中華料理　太陽島

■□■□Appetizers and snacks■□■□

• 

  Taiwanese sausage

  580 yen(税込)

  1/10

  

  Taiwanese sausage

  580 yen(税込)

• Piercing spicy cucumber

  380 yen(税込)

  1/10

  Piercing spicy cucumber

  380 yen(税込)

• Tea beans and Japanese pepper salt

  450 yen(税込)

  1/10

  Tea beans and Japanese pepper salt

  450 yen(税込)

• Colorful shrimp crackers

  300 yen(税込)

  1/10

  Colorful shrimp crackers

  300 yen(税込)

• Homemade char siu

  ¥ 680(税込)

  Made with Sangen pork

  1/10

  Homemade char siu

  ¥ 680(税込)

  Made with Sangen pork

• 

  Unpairou (Cloud White Pork)

  ¥ 680(税込)

  Made with Sangen pork

  1/10

  

  Unpairou (Cloud White Pork)

  ¥ 680(税込)

  Made with Sangen pork

• Drooled chicken

  ¥ 780(税込)

  We serve domestically produced chicken cooked at low temperature.

  1/10

  Drooled chicken

  ¥ 780(税込)

  We serve domestically produced chicken cooked at low temperature.

• Crispy jellyfish with salt sauce cold dish

  ¥ 680(税込)

  1/10

  Crispy jellyfish with salt sauce cold dish

  ¥ 680(税込)

• 

  Chewy vermicelli salad

  ¥ 680(税込)

  1/10

  

  Chewy vermicelli salad

  ¥ 680(税込)

• Bang Bang Chicken with Homemade Chili Oil

  ¥ 750(税込)

  1/10

  Bang Bang Chicken with Homemade Chili Oil

  ¥ 750(税込)

• Packed with ingredients! Taiyo Island Salad (with jellyfish, char siu, and chicken)

  ¥ 780(税込)

  1/10

  Packed with ingredients! Taiyo Island Salad (with jellyfish, char siu, and chicken)

  ¥ 780(税込)

■□■□Vegetables, tofu, and eggs■□■□

• Mabo tofu

  800 yen(税込)

  Made with domestically grown soybeans

  1/10

  Mabo tofu

  800 yen(税込)

  Made with domestically grown soybeans

• Chewy Mapo Vermicelli

  800 yen(税込)

  1/10

  Chewy Mapo Vermicelli

  800 yen(税込)

• Spicy stir-fried eggplant with miso

  880 yen(税込)

  1/10

  Spicy stir-fried eggplant with miso

  880 yen(税込)

• 

  Mapo tofu with beef tendon

  1200 yen(税込)

  Made with domestically grown soybeans

  1/10

  

  Mapo tofu with beef tendon

  1200 yen(税込)

  Made with domestically grown soybeans

• Crab Meatballs with Soy Sauce Sauce

  880 yen(税込)

  1/10

  Crab Meatballs with Soy Sauce Sauce

  880 yen(税込)

• Fried egg and wood ear mushroom

  ¥ 780(税込)

  1/10

  Fried egg and wood ear mushroom

  ¥ 780(税込)

■□■□ Seafood ■□■□

• Deep fried squid with sweet and spicy sauce

  ¥ 680(税込)

  1/10

  Deep fried squid with sweet and spicy sauce

  ¥ 680(税込)

• "Pirate" stir-fry of squid and clams

  950 yen(税込)

  1/10

  "Pirate" stir-fry of squid and clams

  950 yen(税込)

• 

  Stir-fried shrimp with mayonnaise

  1100 yen(税込)

  1/10

  

  Stir-fried shrimp with mayonnaise

  1100 yen(税込)

• 

  Fresh tomato stir-fried with shrimp and chili sauce

  1200 yen(税込)

  1/10

  

  Fresh tomato stir-fried with shrimp and chili sauce

  1200 yen(税込)

■□■□Meat dishes ■□■□

• Deep fried chicken thighs

  ¥ 680(税込)

  *Our chicken dishes use domestically produced chicken.

  1/10

  Deep fried chicken thighs

  ¥ 680(税込)

  *Our chicken dishes use domestically produced chicken.

• Fried chicken with sweet and sour sauce (Yulinchi)

  900 yen(税込)

  *Our chicken dishes use domestically produced chicken.

  1/10

  Fried chicken with sweet and sour sauce (Yulinchi)

  900 yen(税込)

  *Our chicken dishes use domestically produced chicken.

• Stir-fried liver with chives

  ¥ 780(税込)

  1/10

  Stir-fried liver with chives

  ¥ 780(税込)

• Twice cooked pork (hoikoro)

  900 yen(税込)

  Made with Sangen pork

  1/10

  Twice cooked pork (hoikoro)

  900 yen(税込)

  Made with Sangen pork

• Green pepper and pork (chinjaorusu)

  880 yen(税込)

  1/10

  Green pepper and pork (chinjaorusu)

  880 yen(税込)

• 

  Black vinegar sweet and sour pork

  900 yen(税込)

  Made with Sangen pork

  1/10

  

  Black vinegar sweet and sour pork

  900 yen(税込)

  Made with Sangen pork

• 

  Beef oyster stir fry

  1280 yen(税込)

  1/10

  

  Beef oyster stir fry

  1280 yen(税込)

■□■□ Soup ■□■□

■□■□ Dim sum and desserts ■□■□

• Bite-sized fried dumplings (6 pieces)

  450 yen(税込)

  1/10

  Bite-sized fried dumplings (6 pieces)

  450 yen(税込)

• 

  Large! Island Gyoza (4 pieces)

  ¥ 630(税込)

  1/10

  

  Large! Island Gyoza (4 pieces)

  ¥ 630(税込)

• Xiao Long Bao (3 pieces)

  450 yen(税込)

  1/10

  Xiao Long Bao (3 pieces)

  450 yen(税込)

• 

  Sichuan style boiled dumplings

  580 yen(税込)

  1/10

  

  Sichuan style boiled dumplings

  580 yen(税込)

• Spring rolls <2 pieces>

  380 yen(税込)

  1/10

  Spring rolls <2 pieces>

  380 yen(税込)

• Melty Cheese Spring Rolls (2 pieces)

  380 yen(税込)

  1/10

  Melty Cheese Spring Rolls (2 pieces)

  380 yen(税込)

■□■□ Dim sum and desserts ■□■□

• Annin tofu

  300 yen(税込)

  1/10

  Annin tofu

  300 yen(税込)

• mango pudding

  300 yen(税込)

  1/10

  mango pudding

  300 yen(税込)

• Sesame dumplings with bean paste (3 pieces)

  450 yen(税込)

  1/10

  Sesame dumplings with bean paste (3 pieces)

  450 yen(税込)

■□■□Noodles■□■□

• Ramen

  700 yen(税込)

  1/10

  Ramen

  700 yen(税込)

• Char siu noodles

  880 yen(税込)

  1/10

  Char siu noodles

  880 yen(税込)

• Tanmen (salty)

  800 yen(税込)

  1/10

  Tanmen (salty)

  800 yen(税込)

• Gomoku soba (soy sauce thickened)

  880 yen(税込)

  1/10

  Gomoku soba (soy sauce thickened)

  880 yen(税込)

• Dandan noodles

  880 yen(税込)

  1/10

  Dandan noodles

  880 yen(税込)

• Jjangmyeon

  880 yen(税込)

  1/10

  Jjangmyeon

  880 yen(税込)

• Sanratan noodles

  900 yen(税込)

  1/10

  Sanratan noodles

  900 yen(税込)

• Five season sanka sauce

  880 yen(税込)

  1/10

  Five season sanka sauce

  880 yen(税込)

• Seafood fried noodles with thick sauce and salt

  900 yen(税込)

  1/10

  Seafood fried noodles with thick sauce and salt

  900 yen(税込)

■□■□Rice dishes■□■□

• Egg fried rice

  ¥ 660(税込)

  1/10

  Egg fried rice

  ¥ 660(税込)

• Fried rice with roast pork

  880 yen(税込)

  1/10

  Fried rice with roast pork

  880 yen(税込)

• Shrimp and lettuce fried rice

  880 yen(税込)

  1/10

  Shrimp and lettuce fried rice

  880 yen(税込)

• 

  Beef chunk fried rice

  980 yen(税込)

  1/10

  

  Beef chunk fried rice

  980 yen(税込)